Anka Sakatat & Anka Restaurant

Welcome to Anka Restaurant & Anka Sakatat, the most preferred offal producer in Zonguldak and the Western Black Sea region. We do not compromise on anyone's health. All our hot and cold chain offal products are under veterinary control and are monitored with high-tech food analysis devices. Our cold chain offal products are preserved in our superior cooling technology warehouses after cooking. We follow health and quality standards in service, quality, and presentation at Anka Restaurant. We ensure that every dish we serve is delicious and nutritious by using only the best ingredients. We look forward to your visit and hope you experience our kitchen.